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La Costena Tomatillos


Put a twist on your food by adding these tomatillos.

6 cans / box

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Product Details


The tomatillo fruit is surrounded by an inedible, paper-like husk formed from the calyx. The husk turns brown, and the fruit can be several colors when ripe, including yellow, red, green, or even purple. The freshness and greenness of the husk are quality criteria. The green color and tart flavor are the main culinary contributions of the fruit. Purple and red-ripening cultivars often have a slight sweetness, unlike the green- and yellow-ripening cultivars, and are therefore generally used in jams and preserves.

Tomatillos, water, salt and citric acid.

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6 cans / box

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